Taberna Rafaé, in the heart of downtown Córdoba, in the Jewish quarter, next to the impressive Cathedral Mosque of Cordoba. A spectacular place to try our traditional food in Cordoba, is a pleasure for all the senses.
Get to know the menu of Taberna Rafaé.
Our menu is impregnated with traditional food in Cordoba, maintaining the essentials of the gastronomy of Cordoba. In our tables, the plate that triumphs is our magnificent Cordobés Traditional Bull.
Although, our menu includes many other dishes where traditional food stands out in Córdoba. We talk about traditional dishes such as:
- Homemade ham flamenquín.
- Oxtail homemade flamenquín.
- Stew of corns to Cordovan.
- Pig trotters stew
- Homemade Mozarabic meatballs.
- Meat at Montilla Moriles.
- Iberian pork cheek stew
- Picadillo soup
- Consomé to the wine of Montilla Moriles.
We have a very interesting and varied menu, and all our dishes have an incredible relationship in price quality.
Our menu also includes totally homemade desserts. We assure you that, if you come to visit us, you will not be able to forget such dishes with all the tradition that our city hides.
Taberna Rafaé facilities
In Taberna Rafaé we have convincing and exquisite culinary offers.
Our rooms are marked by the details of the history, so that our guests have a total enjoyment while they have their drinks, their tapas or a delicious meal.
Taberna Rafaé has a very special terrace, from which you can enjoy the wonderful views offered by the Mosque. And if our clients prefer to stay indoors, we have some rooms suitable for any type of food.
The decoration inside the Taberna Rafaé is elegant, pleasant and above all cozy. Dotted with vestiges of past times that invite everyone to immerse themselves in the history of our city.
Come and meet us and immerse yourself in the incredible pleasures that transmit our dishes with all the essence of the city of Cordoba.
Do not forget to visit our website on TripAdvisor and know what our customers.
